Masak sayap ayam bsama air, kcap manis, sdikit gula pasir, garam, bw
putih cincang, jahe cincang, cabai kering potong 2 cm, cabai rawit utuh
sp kesat & ayam empuk.
Tuangi campuran tp maizena-air-minyak wijen,
aduk sp kental.
Sajikan panas, dg taburan wijen sangrai.
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